Simply delicious. Quick and easy recipe for the busy homemaker. Serve with rice if desired.
Ingredients
- 12 chicken thigh
- 1 cup apricot preserves
- 1 cup French dressing
- 1 (1 ounce) package dry onion soup mix
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl combine the jam, dressing and soup mix. Mix together.
- Place chicken
pieces in a 9x13 inch baking dish. Pour apricot mixture over chicken
and bake uncovered in the preheated oven for 50 to 60 minutes.
Recipe from http://allrecipes.com/Recipe/Baked-Apricot-Chicken/Detail.aspx?soid=carousel_0_rotd&prop24=rotd
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